MEALS FOR DECEMBER
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Lunch
Cream of spinach soup
Sheppard's pie
seasonal veggies
Ice cream sandwiches
Lunch
Chili con carne soup
Beef and broccoli stir fry
white rice
egg rolls
Chocolate pudding
Lunch
Cream of mushroom soup
Spaghetti and meat sauce
roasted veggies
Garlic bread
Fruit crisp
Lunch
Sausage and pepper soup
Country fried chicken and gravy
served with corn and biscuits
White cake with frosting
Lunch
Split pea and bacon soup
Meat lasagna
roasted veggies
Garlic toast
Brownies
Lunch
Chefs choice soup
Greek chicken,
Lemon rice,
cucumber salad,
Pita bread
Apple pie
Dinner
Tuna salad sandwich
chips
fruit salad
Dinner
Baked potato
chili, cheese, and onions
Dinner
BBQ pulled pork sandwich
Coleslaw
Dinner
Cheesy hot dog and scalloped potato casserole
served with green beans
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
8
9
10
11
Breakfast
French Toast
Ham Slices
12
13
14
Lunch
Chefs choice soup
Beef pot roast,
Mashed potato,
Gravy,
seasonal veggies
Chocolate covered Strawberrys
Lunch
Beef and vegetable soup
Herb Seared Polluck
Or
Swedish Meatballs over Eggs Noodles
Braised Green Cabbage
Rice pudding
Lunch
Clam chowder soup
Lemon seared salmon,
roasted broccoli,
Parsnip puree
Pumpkin Pie
Lunch
Chicken noodle soup
Carved honey ham served with green beans and stuffing
Cherry cobbler
Lunch
Egg Drop soup
Ham fried rice,
Teriyaki beef,
Asian veggies,
Pork potstickers
Chocolate pudding
Lunch
fish
Herb seared chicken,
Sauteed squash,
Roasted potato's
Apple pie
Lunch
Chefs' choice soup
Meatloaf,
Baked potato,
seasonal veggies
Banana pudding
Dinner
Egg salad sandwiches
or chicken salad sandwiches
served with chips.
Dinner
Tuna casserole over egg noodles with sauteed peas.
Dinner
Green chili shredded chicken enchiladas served with Spanish rice
Dinner
Cheese or pepperoni Pizza served with Cheesy bread
Dinner
Buffalo chicken wings,
Celery and carrots.
Spring mix salad with chicken
Dinner
Taco salad served with ground beef, onion, lettuce, tomato, salsa, cheese
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Lunch
Chefs' choice soup
Bratwurst and sauerkraut,
warm German potato salad
Chefs' choice dessert
Lunch
Homemade chicken noodle soup
Herb grilled chicken
tarragon glazed carrots
rice pilaf
white wine garlic cream sauce
Frosted white cake
Lunch
Broccoli cheddar soup
Seared salmon
roasted squash
garlic roasted potato's
lemon caper cream sauce
chocolate pudding with vanilla wafers
Lunch
White bean soup
Braised beef pot roast
Mashed potato's w gravy
steamed root veggies
Warm apple Pie
Lunch
Beef and vegetable soup
BBQ chicken Thighs
Baked Beens
corn
corn bread and honey butter
Peach crisp
Lunch
Tomato soup
Kielbasa Sausage
peppers and sauerkraut
Homemade potato salad
Pumpkin Pie
Lunch
Chefs choice soup
Chicken Piccata
Steamed green beans
Au gratin Potato's
Bread pudding
Dinner
Chicken philly sandwiches,
French fries and fruit salad
Dinner
Tuna salad and lettuce croissant
with fruit salad
Dinner
Ground beef Tacos
refried beans and salsa
Dinner
Creamy bacon and bean Casserole
fresh baked rolls
Dinner
Grilled ham and cheese
French fries
Strawberry spinach salad with chicken
Dinner
Spaghetti and meat sauce
seasonal veggies
Garlic toast
Dinner
Fried shrimp cocktail
French fries
3 bean salad
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Lunch
Chefs choice soup
Creamy chicken Alfredo
Linguine pasta
roasted broccoli
Garlic toast
Rice Krispee Treats
Lunch
Clam chowder
Classic meatloaf
steamed carrots
garlic mashed potato's
beef gravy
White cake with fruit topping
Lunch
Cream of Carrot soup
Grilled chicken stroganoff
egg noodles
steamed corn
Rice pudding
Lunch
chicken and rice soup
Apple cobbler
Lunch
Cream of mushroom soup
Carved honey ham
roasted squash medley
Garlic mashed potato's
Brownies with Nuts
Lunch
beef barley soup
teriyaki chicken thighs
Asian vegetable Medley
white rice
Peaches and cream
Lunch
Chefs' choice soup
Memphis dry rub pork ribs
Baked potato's
Seasonal veggies
Tapioca pudding
Dinner
Ham and pineapple Pizza or
cheese pizza
Italian pasta salad
Dinner
Cheese raviolis
marinara
roasted veggies
breadsticks
Dinner
Ham and cheese croissant
lettuce, tomato, pickle, Dijon
served with chips
Dinner
Chicken enchiladas
served with Spanish rice
Dinner
Crab salad on toast
served with fruit salad
Dinner
BLT on wheat
Tator tots
Spring mix Salad with chicken
Raspberry vinaigrette
Dinner
Chicken salad sandwiches
Lettuce, tomato
served with chips
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Lunch
Chefs' choice soup
Cornish game hens
Green beans
Stuffing
Chicken gravy
Honey butter scones
Lunch
Turkey Vegetable soup
Soft shell chicken tacos
Spanish rice and beans
Tapioca pudding
Lunch
Corn chowder
Penne pasta goulash
marinara meat sauce
roasted veggies
chocolate cake with vanilla frosting
Lunch
Salad
Glazed Ham
Rice Pilaf
Seasonal Vegetables
Chocolate
Lunch
Lemon rice soup
herb seared chicken
cheesy scalloped potato's
roasted spaghetti squash
Rice krispee treats
Lunch
Beef and vegetable soup
BBQ beef brisket
Baked beans ]
roasted corn
Chocolate pudding
Lunch
Chefs' choice soup
Ground beef tacos
Spanish rice
lettuce, tomato, onion, salsa
Cinnamon churros
Dinner
Fried shrimp cocktail
French fries
3 bean salad
Dinner
Tuna melt sandwich
served with chips
Fruit salad
Dinner
Steak quesadillas
served with black beans
and salsa
Dinner
BLT Sandwiches
Fruit and Cottage Cheese
Carrot Raisin Salad
Chips
Strawberry salad with chicken
Dinner
Sloppy joe sandwiches
served with 3 bean salad
Dinner
Hamburgers and hot dogs
served with chips
homemade potato salad
Dinner
Soup
Breakfast for Dinner
Dessert - Ice Cream