MEALS FOR APRIL

Sunday	Monday	Tuesday	Wednesday	Thursday	Friday	Saturday
30 Breakfast Bacon & Eggs	31 Breakfast Biscuits & Gravy	1 Breakfast Grits Eggs & Toast	2 Breakfast Eggs Benedict Hashbrown	3 Breakfast French Toast & Ham	4 Breakfast Smothered Breakfast Burrito	5 Breakfast Croissant Breakfast Sandwich
Lunch Garden Salad Pineapple Cranberry Salmon or Cajun Chicken Pasta Dinner Roll Vegetable Medley Strawberry Chocolate Cake	Lunch Pasta Salad Philli Cheese Steak sandwich or Artichoke Cream Sauce Fillet Roasted baby Potatoes Peas & pearl onions Peaches & Cottage Cheese	Lunch Korean Salad Pork Stir Fry or Sweet and sour Chicken White Rice Sugar Snap Peas Rainbow Sherbert	Lunch House Salad Liver & Onions or Smoked Brisket Scalloped Potatoes Souther Green Beans Caramel Apple cake	Lunch Pea Salad Fish Tacos or Red Beef Enchiladas Pinto Beans Chessy Squash Churros with ice-cream	Lunch Coleslaw Mushrooms Swiss Burger or Fish Sandwich with Tartar sauce Sweet Potatoes Broccoli and Cheese Blach Forest Cake	Lunch Spinach Salad Braised Salmon with Hollandaise Sauce or Creamy Garlic Parmesan Meatballs Mashed Potatoes Beets Banana Bread
Dinner French Onion Soup Southern Smothered Chicken or Egg Salad Over Lettuce Fried Okra Dill Carrots Grapes	Dinner Chicken Noddle soup Grilled Chicken or Pork Schnitzel Seasoned pasta Zucchini & Tomatoes Donuts	Dinner Roasted Tomato Basil Cream Soup Pork Chilli or Grilled Ham Cheese Sandwich Sauteed Spinach Baked Potato Bread pudding	Dinner Mushroom And wild rice soup Shrimp Alfredo or Chicken Pomodoro Garlic Bread Broccoli Fruit Cocktail	Dinner Baked Bean soup Mesquite Grilled Chicken or Steak Tacos Seasoned Fries Corn & Peppers Assorted Sweet Bread	Dinner Fire Roasted corn Soup Green Chile Cheese Quesadilla or Tuna Salad And Crackers Mac & Cheese Vegetable Medley Cookies	Dinner Cream Of Mushroom Herbed Glazed Pork Loin Roast or Chicken Cob Salad Dinner Roll Green Beans peach Cobbler