Tuna Salad Sandwich on Wheat Bread Sweet Potato Fries
Cookies and Ice Cream
Dinner
Lentil Soup
Beef and Cheese Quesadilla Fresh Salsa Sour Cream
Banana Fosters
Dinner
Chicken Noodle
Tuna Melt on Sourdough Bread with Sweet Potato Fries
Assorted Cookies
Dinner
Garden Vegetable Soup
Chicken Tenders French Fries Ranch Dressing or Barbecue Sauce
Vanilla Pudding
Dinner
White Bean Soup
Bangers and Mashed Brown Gravy with Green Peas
Bread Pudding
Dinner
Chef's Choice Pizza Green Salad with Raspberry Vinaigrette Dressing
Chef's Choice Dessert
Dinner
Minestrone Soup
Egg Salad & Bacon on Croissant with Fruit
Carrot Cake
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
25
Breakfast
Buttermilk
Pancakes with
Bacon
26
Breakfast
Start Your day:
Water Bar: Daily Infused water
Chilled Juices: Orange, Cranberry, Tomato, Prune Juice
Hot Beverages: Brewed Coffee (Regular/Decaf), & Assorted Teas
From the Pantry:
Creamy Oat Meal
Toppings: Brown Sugar, Raisins, Cinnamon
Cold Cereals: Assorted Favorites with Whole
Biscuits and Gravy (Mondays Only)
Griddle & Farm Fresh Eggs:
Two Eggs Your Way: Fried, Poached, or Scrambled
Cheese Omelet: Choice of: Cheddar
Golden Buttermilk Pancakes: Served with Warm Maple Syrup
Grilled French Toast: Served with Warm Maple Syrup
Accompaniments:
Breakfast Meats: Bacon or Sausage Links
Choice Of Toast With Jellies
From the Bakery:
Daily House-Baked Muffin
27
Breakfast
Start Your day:
Water Bar: Daily Infused water
Chilled Juices: Orange, Cranberry, Tomato, Prune Juice
Hot Beverages: Brewed Coffee (Regular/Decaf), & Assorted Teas
From the Pantry:
Creamy Oat Meal
Toppings: Brown Sugar, Raisins, Cinnamon
Cold Cereals: Assorted Favorites with Whole
Griddle & Farm Fresh Eggs:
Two Eggs Your Way: Fried, Poached, or Scrambled
Cheese Omelet: Choice of: Cheddar
Golden Buttermilk Pancakes: Served with Warm Maple Syrup
Grilled French Toast: Served with Warm Maple Syrup
Accompaniments:
Breakfast Meats: Bacon or Sausage Links
Choice Of Toast With Jellies
From the Bakery:
Daily House-Baked Muffin
28
Breakfast
Start Your day:
Water Bar: Daily Infused water
Chilled Juices: Orange, Cranberry, Tomato, Prune Juice
Hot Beverages: Brewed Coffee (Regular/Decaf), & Assorted Teas
From the Pantry:
Creamy Oat Meal
Toppings: Brown Sugar, Raisins, Cinnamon
Cold Cereals: Assorted Favorites with Whole
Griddle & Farm Fresh Eggs:
Two Eggs Your Way: Fried, Poached, or Scrambled
Cheese Omelet: Choice of: Cheddar
Golden Buttermilk Pancakes: Served with Warm Maple Syrup
Grilled French Toast: Served with Warm Maple Syrup
Accompaniments:
Breakfast Meats: Bacon or Sausage Links
Choice Of Toast With Jellies
From the Bakery:
Daily House-Baked Muffin
29
Breakfast
Start Your day:
Water Bar: Daily Infused water
Chilled Juices: Orange, Cranberry, Tomato, Prune Juice
Hot Beverages: Brewed Coffee (Regular/Decaf), & Assorted Teas
From the Pantry:
Creamy Oat Meal
Toppings: Brown Sugar, Raisins, Cinnamon
Cold Cereals: Assorted Favorites with Whole
Griddle & Farm Fresh Eggs:
Two Eggs Your Way: Fried, Poached, or Scrambled
Cheese Omelet: Choice of: Cheddar
Golden Buttermilk Pancakes: Served with Warm Maple Syrup
Grilled French Toast: Served with Warm Maple Syrup
Accompaniments:
Breakfast Meats: Bacon or Sausage Links
Choice Of Toast With Jellies
From the Bakery:
Daily House-Baked Muffin
30
Breakfast
Start Your day:
Water Bar: Daily Infused water
Chilled Juices: Orange, Cranberry, Tomato, Prune Juice
Hot Beverages: Brewed Coffee (Regular/Decaf), & Assorted Teas
From the Pantry:
Creamy Oat Meal
Toppings: Brown Sugar, Raisins, Cinnamon
Cold Cereals: Assorted Favorites with Whole
Griddle & Farm Fresh Eggs:
Two Eggs Your Way: Fried, Poached, or Scrambled
Cheese Omelet: Choice of: Cheddar
Golden Buttermilk Pancakes: Served with Warm Maple Syrup
Grilled French Toast: Served with Warm Maple Syrup
Accompaniments:
Breakfast Meats: Bacon or Sausage Links
Choice Of Toast With Jellies
From the Bakery:
Daily House-Baked Muffin
31
Breakfast
Start Your day:
Water Bar: Daily Infused water
Chilled Juices: Orange, Cranberry, Tomato, Prune Juice
Hot Beverages: Brewed Coffee (Regular/Decaf), & Assorted Teas
From the Pantry:
Creamy Oat Meal
Toppings: Brown Sugar, Raisins, Cinnamon
Cold Cereals: Assorted Favorites with Whole
Griddle & Farm Fresh Eggs:
Two Eggs Your Way: Fried, Poached, or Scrambled
Cheese Omelet: Choice of: Cheddar
Golden Buttermilk Pancakes: Served with Warm Maple Syrup
Grilled French Toast: Served with Warm Maple Syrup
Accompaniments:
Breakfast Meats: Bacon or Sausage Links
Choice Of Toast With Jellies
From the Bakery:
Daily House-Baked Muffin
Lunch
Spaghetti & Meatballs California Blend Vegetables Garlic Bread
Lemon Meringue Pie
Lunch
Roasted Turkey Mashed Potatoes Gravy Green Beans
Mixed Green Salad with Assorted Dressing
Vanilla Cale with Topping
Lunch
Mixed Green Salad with Assorted Dressing
Pork Roast Brown Sauce Mashed Potatoes Mix Blend Vegetable